Stuffing/ Mashed Cauliflower/Mushroom Gravy
Thanksgiving Stuffing (or anytime) 1/4 cup walnuts, soaked 6 hours and rinsed 1/4 cup almonds, soaked 6 hours and rinsed 1/4 cup pecans, soaked 6 hours and rinsed ½ cup sprouted wild rice (*see ...
Read MoreCranberry Orange Relish
2 cups raw cranberries ½ orange peeled and seeds removed (no white part) Orange zest from ½ orange (no white part) Agave or sweetener of choice to taste Juice from ½ lemon A little lemon ...
Read MoreSave-the-Turkey
Save-the Turkey Portobello Mushroom Serves 4-6 3-4 Large Portobello mushroom caps 4 Tablespoons Olive Oil 2 Tablespoons Namya Shoyu or gluten free Tamari, or Braggs Aminos 2 teaspoons poultry seasonings A few grinds of fresh ...
Read MoreCheezy Cheese Sauce
2 cups raw cashews 4-5 tablespoons lemon juice 1/1/2 cups water 1/8 cup olive oil 2-3 tsp. fresh rosemary, minced 3-4 tsp. Braggs Liquid Aminos or gluten free tamari 3-4 tbsp. nutritional yeast 1-2 tsp. Celtic Sea ...
Read MoreCaesar Salad
Serves 4 3 heads of Romaine lettuce, use inner hearts and save the softer outer leaves for another salad. Wash and roll the leaves in paper towel or kitchen towel and place in ...
Read MoreVery Decadent Dark Cacao Milkshake
VERY DECADENT DARK CACAO MILKSHAKE In blender place 1 cup almond milk (recipe below) 1 teaspoon vanilla extract, ½ vanilla bean, vanilla powder 2 avocados ½ scant cup agave, stevia (to taste), or sweetener of ...
Read MoreA Big, Big Thanks
I am so touched by the thousands of emails i receive with people telling me LIVE RAW has changed their lives and how it is the best raw food book ...
Read MoreQuick Raw Sweet Potato Noodles
Peel sweet potatoes. Amount depends on how many people you are feeding Spiralize with spiral slicer (you can purchase in my shop) or use a potato peeler for wider strips, like ...
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